Liqueurs are a favorite of bartenders, but you can find your own brand of coconut liqueurs in many places.
For the most part, you can get them from the local grocery store, the liquor store, or from a local liquor store.
If you can’t find them, you may be able to get them online.
If so, you’re going to need to look for a different brand.
Below, we’re going for a more authentic flavor profile, one that’s a bit sweeter, richer, and more tart than most.
The Boring Coconut Liquor Recipe 1/4 cup sugar 1/2 cup water 1/3 cup almond extract (or agave nectar) 1/8 teaspoon baking soda (or more to taste) Add the almond extract and vanilla extract to a blender or food processor.
Blend on high until completely smooth.
Add in the sugar and water and blend on high for about 30 seconds.
Pour into a chilled jar.
Coconut liqueuring with almond liquor is a little more challenging, as the sugar in the extract and the almond flavor can be overpowering.
Instead, you need to add a little bit of agave syrup or agave, and blend it on high to get a more balanced flavor.
Note: Coconut liqueures don’t contain any alcohol.
Use these coconut liquors in cocktails and other desserts!